Mix Veg coconut gravy is popular curry throughout india. mixed masala coconut makes its taste more delicious. Ingredients: 1/2 kg cauliflower Green peas 200 gm carrots Chopped coconut Garam massal Ginger garlic paste Chopped onion Cumin Seeds mustard seeds Red Chillies CINNAMON Vegetable Oil Tomato pury/chopped tomato preparation: Put Vegetable Oil in a pan fried … Continue reading Mix Veg Coconut gravy

A traditional Indian dessert cooked with exotic mix of delectable Semolina (Suji) and saffron .. Ingredients: 1 cup Rava (Semolina) 1½ cup Sugar 3 cups Milk Pinch of Saffron (Kesar) 1 cup Ghee (Clarified Butter) 10 Cashews (Kaju) 1 tbsp Raisins (Kishmish) Pinch of Cardamom Powder (Elaichi)   How to make Kesari Halwa: Heat 1 tsp … Continue reading Rava Kesari

Ingredients Cauliflower - 1 medium size(cut into small florets) Corn flour - 5 tbsp Onion (Chopped 3) Red chillies - 8-9 no Cumin powder - 1/2 tbsp garam masala powder - 1 tbsp Soya sauce - 2 tbsp Vinegar - 2 tbsp Ginger garlic paste - 2tbsp,Salt to taste Red color(food) powder- 1 tbsp Ajinomoto … Continue reading Cauli-Flower Chilly

Bread pakora is an Indian fried snack. It is also known as bread bhaji . A common street food, it is made from bread slices, besan, and spices among other ingredients. Ingredients: 4 slices of firm white bread 1 cup gram flour (besan) 1 tablespoon rice flour 1 teaspoon salt Pinch of asafetida (hing) 1 teaspoon cumin seeds (jeera) … Continue reading Bread Pakora

Carrot Ka Halwa is a sweet dessert pudding associated through out  India. It is made by placing grated carrot in a jar containing a specific amount of water, milk and sugar and then cooked, stirring regularly. It is often served with a garnish of almonds and pistachios, raisins. Ingredients Of Gajar Ka Halwa 1 Kg Carrots … Continue reading Gajar Ka halwa